4 Homemade Dog Food With Peaches

Three Ingredient Frozen Peach Dog Treats

Keep your furry friend cool and content with these Three Ingredient Frozen Peach Dog Treats! Made with just a handful of simple ingredients and packed with fruity goodness, these frozen treats are a delightful way to pamper your pup. With the natural sweetness of peaches, the creaminess of Greek yogurt, and a touch of honey, your dog will be wagging their tail in anticipation.

Ingredients:

• 2 silicone molds
• 1 cup peaches, peeled and chopped
• 1 cup plain Greek yogurt
• 2 tbsp. honey
• Optional: 1-2 tbsp. water

Instructions:

1. Prepare your silicone molds by placing them on a small baking sheet. This will make it easier to transfer them to the freezer later.
2. In a blender, combine the peeled and chopped peaches, plain Greek yogurt, and honey. Blend the mixture until it's well combined and smooth. If the mixture seems a bit thick, you can add a tablespoon of water at a time to help it blend more easily.
3. Spoon the blended mixture into the silicone molds. Gently tap the molds on the counter to even out the mixture and remove any air bubbles.
4. Transfer the filled molds to the freezer and allow them to freeze for at least an hour, or until they are completely set.
5. Once the treats are frozen, carefully pop them out of the molds. If you find it a bit difficult, you can briefly run the bottom of the molds under warm water to help loosen the treats.
6. Store the Frozen Peach Dog Treats in a container or a freezer-safe bag in the freezer. They're now ready to be served whenever your pup deserves a delicious and refreshing treat.

Get recipe at livinglavidaholoka

Banana Peach Frozen Yogurt Dog Treats

Give your furry friend a taste of summer with these Banana Peach Frozen Yogurt Dog Treats! With just three simple ingredients – banana, peaches, and Greek yogurt – these frozen treats offer a burst of fruity goodness and a touch of creamy delight. Whether you're looking to reward your pup or simply want to offer a refreshing treat, these frozen yogurt treats are sure to be a hit.

Ingredients:

• Banana
• Peaches
• Greek Yogurt

Instructions:

1. Start by removing the stone from the peach. Then, peel the banana and chop both the banana and peaches.
2. Place the chopped banana, chopped peaches, and Greek yogurt in a blender. Blend the ingredients until you have a smooth and well-combined mixture.
3. Get your ice tray or frozen treat molds ready. You can use fun shapes that your pup will love!
4. Carefully spoon the blended mixture into the ice tray or molds. Make sure to fill them evenly and leave a little space at the top for expansion during freezing.
5. Once the molds are filled, transfer them to the freezer. Allow the treats to freeze until they are solid, which usually takes a few hours.
6. When the treats are frozen, you can pop them out of the molds and offer them to your pup. If you're having trouble removing the treats, briefly running the bottom of the mold under warm water can help loosen them.

Get recipe at pawsomerecipes

Healthy Dog Treats – Oatmeal Peach Cookies

Treat your furry friend to a batch of Healthy Oatmeal Peach Cookies! Made with nourishing ingredients like rolled oats, whole wheat flour, diced peaches, and a touch of honey, these cookies offer a tasty and wholesome option for your beloved pup. With the goodness of oats and the sweetness of peaches, these treats are sure to make your dog's tail wag with excitement.

Ingredients:

• 2 cups rolled oats
• 1 cup whole wheat flour (can use gluten-free flour)
• 1/4 cup diced peaches (if using canned, make sure to rinse well)
• 3/4 cup water (divided)
• 3/4 tsp cinnamon
• 1 Tbsp Olive Oil
• 1 Tbsp Honey

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the rolled oats and 1/2 cup of water. Allow the oats to absorb some of the water.
3. In a blender or food processor, blend together the diced peaches, 1/8 cup of water, olive oil, and honey until you have a smooth liquid. You can use a Bullet Mixer or a similar tool for this step.
4. Add the peach mixture to the oats and thoroughly mix until well combined.
5. Stir in the whole wheat flour, cinnamon, and the remaining 1/8 cup of water. Use a fork to help incorporate the flour into the oat mixture.
6. If the mixture is a bit hard to combine, you can turn it out onto a clean counter and knead it together, similar to how you would work with pasta or bread dough.
7. Once the mixture is fully combined, break off pieces of the dough and roll them into 1-inch balls.
8. Place the formed dough balls on a nonstick baking sheet (you can use a baking stone if available). Gently press down on each ball with your fingers or the back of a spoon to flatten them slightly.
9. Bake the treats in the preheated oven for about 15 minutes, or until they are golden brown and have a nice texture.
10. After baking, turn off the oven and leave the treats inside to cool. Alternatively, you can leave them overnight in the cooling oven.
11. Once the treats are cooled and firm, you can serve them to your pup. Store any leftovers in an airtight container to keep them fresh.

Get recipe at realadvicegal

Peaches and Cream Dog Biscuit Recipe

Treat your furry friend to a delightful culinary experience with these Peaches and Cream Dog Biscuits! Made with diced fresh peaches and a touch of creaminess, these biscuits offer a delectable combination of flavors and textures. Whether you're using in-season peaches or opting for berries, these treats are sure to make your pup's tail wag with excitement.

Ingredients:

• 2 cups diced fresh peeled peaches (or substitute raspberries, strawberries, blueberries, or a combination)
• 1 teaspoon fresh lemon juice
• 1/4 cup plus 2 tablespoons granulated sugar, divided
• 1 1/4 cups all-purpose flour, plus more for dusting work area
• 1 1/4 cups whole wheat flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/4 cup brown sugar
• Pinch of cinnamon or ginger (optional)
• 6 tablespoons cold unsalted butter, cut into small pieces
• 2/3 cup heavy cream

Instructions:

1. Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
2. In a mixing bowl, combine the diced peaches (or other chosen fruits), fresh lemon juice, and 2 tablespoons of the granulated sugar. Set this fruit mixture aside for now.
3. In a separate mixing bowl, combine the 1 1/4 cups all-purpose flour, 1 1/4 cups whole wheat flour, baking powder, salt, brown sugar, and the remaining 1/4 cup granulated sugar. If you're using optional spices like cinnamon or ginger, add them to this dry mixture.
4. Using a pastry cutter, work the cold butter pieces into the dry flour mixture until the mixture resembles coarse crumbs.
5. Add the heavy cream to the flour mixture and work the dough until it comes together. Stir in the fruit mixture. If needed, turn the dough out onto a lightly floured work area and incorporate additional flour until the dough is manageable.
6. Using a small cookie scoop or spoon, drop balls of dough onto a baking sheet lined with parchment paper. The size of the scoop will influence the bake time, so bake for 20 to 30 minutes or until the biscuits turn golden brown.
7. Once baked, remove the biscuits from the oven and allow them to set for about 5 minutes on the baking sheet. Then, transfer the biscuits to a wire rack to cool completely.

Get recipe at marydisomma